Servings: 10
171 calories
Protein: 7g
Carbs: 16g
Fats: 9g

Preheat Oven to 160 degrees

Mix the following dry ingredients in a large bowl:
1/4 Cup Whole Wheat Flour
1 Scoop Massive Joes ‘Peanut Butter Fluff’ MTS Whey
1/2 Rolled Oats
1/4 Cup Granulated Stevia
Teaspoon Cinnamon
Teaspoon Baking Powder

In a separate microwaveable bowl mix:
1/4 Cup Peanut Butter
3 Tablespoons Coconut Oil

Microwave for 30 seconds until oil is melted and stir well.
Once cool, add and mix:
2 Large Eggs
Teaspoon Vanilla Essence

Fold through:
3 Pieces Roughly Chopped Well Naturally Sugar Free Chocolate

Evenly divide into 10 cookies, gently press down with a fork and place onto a tray with baking paper.

Bake for 4-5 minutes.